Learn how to make Mango Falooda Recipe in Hindi by Harsh on Swaad Anusaar. Try this chilled Mango Dessert Recipe at home and let us know in the comments below.<br /><br />Ingredients:<br />2 tbsp - Basil/Sabja Seeds<br />2 tbsp - Vermicelli/Falooda Sev <br />2 tbsp - Mango puree<br />1/4 Cup Cold Milk<br />Scoops of Mango Ice cream<br />Mango Cubes<br /><br />Method of preparation:<br />Soak the sabja for 15-20 minutes in water.<br />Boil the seviyan for 2-3 minutes.<br />After the seviyans are ready put it in cold water so that they don't melt. <br /><br />Assembling the Dessert:<br />In a glass, add rose syrup, sabja, Falooda sev, Mango puree, cold milk.<br />Repeat the procedure by making another layer of the same.<br />Top it with Mango ice cream and mango cubes.<br />Garnish it with cashews and raisins.<br />Our Mango Falooda is ready.<br />
