Learn how to make Street Style Chinese Bhel recipe in Hindi with a healthy twist at home by Chef Harsh Garg only on Swaad Anusaar.<br />Try this quick snack recipe and let us know in the comments below.<br /><br />Ingredients:<br />Oil<br />1 tbsp - ginger-garlic paste<br />1 red capsicum (chopped)<br />1 yellow capsicum (chopped)<br />1 carrot (chopped)<br />1 cup cabbage<br />1 cup sweet corn (optional)<br />1 tbsp - Soy sauce<br />1 tbsp - vinegar<br />2 tbsp - tomato ketchup<br />1 tbsp - chili sauce<br /><br />Method of preparation:<br />Heat a wok, add oil, ginger-garlic paste, red & yellow capsicum, carrot, cabbage, sweet corn.<br />Give them a toss.<br />Add soy sauce, vinegar, tomato ketchup, and chili sauce. Mix them well and add fried noodles.<br />Toss them well and your Chinese Bhel is ready to be served.<br />
