This vegan egg salad recipe is quick and easy to make and is a fabulous substitute for traditional egg salad.\r<br>\r<br>If you are wanting to eat more plant foods or are transitioning to a vegan lifestyle, then this is a must try eggless recipe :-)\r<br>\r<br>Vibrant color, great texture and an amazing eggy flavor. this can be eaten as is or on sandwiches.\r<br>\r<br>This is a plant based egg salad without the cholesterol of the traditional version :-)\r<br>\r<br>Print recipe from my website at: \r<br>\r<br>Recipe by Cooking With Plants\r<br>\r<br>Enjoy xx\r<br>\r<br>CHECK OUT MY COOKBOOKS AT: \r<br>\r<br>FOLLOW ME ON:\r<br>\r<br>YOUTUBE SUBSCRIBE HERE: \r<br>\r<br>BLOG: \r<br>\r<br>FACEBOOK: \r<br>\r<br>PINTEREST: \r<br>\r<br>INSTAGRAM: @cookingwithplants\r<br>\r<br>I have lost over 50 pounds and reversed heart issues. A plant based lifestyle has totally changed my life and brought back my health, energy and vitality! The journey all started when I watched theForks Over Knives - to get your own copy of this life changing dvd, visit my affiliate page on Amazon if interested at And I also read The China Study:
