My friend said I should have just called them Macaroons, not Coconut Macaroons, since all macaroons are made of coconut. I think she has a lot of growing up to do. <br /><br />Recipe:<br /><br />Equal weight of shredded coconut and condensed milk. <br />I used one bag and 2/3 of a small can. <br />I used unsweetened coconut. <br />You can use whatever you want. <br />If you use the grass version, add extra condensed milk. <br />I used semi-sweet baking chocolate for the chocolate. <br />You can use whatever you want. <br />You can use a friggin Snickers™ for all I care. <br />That would probably be awesome. <br /><br />If you make the chocolate and coconuts ones, you don't need to bake them. Just wangjangle and shape.
