Learn how to make Vegan Chocolate Fondue recipe at home from Chef Nupur Sampat on Rajshri Food.<br /><br />Ever thought of making Chocolate Fondue without sugar?<br />Yes, you heard it right, Chef Nupur shows us how to make our favorite fondue recipe at home in an easy way and using fewer calories.<br />Do try it at home and share your experience with us.<br /><br />Ingredients for Date paste:<br />1/3 Cup Dates, soaked overnight & deseeded<br />Water<br /><br />Ingredients for the base:<br />1 Cup Green Coconut Flesh<br />1/2 Cup Cocoa Powder<br />10-15 Cashew Nuts<br />1/2 tsp Vanilla Extract<br /><br />Ingredients for Fondue:<br />Date Paste<br />Base<br />Water<br /><br />Method of preparation for Date paste:<br />In a mixer jar add dates, water and blend it to a smooth paste.<br /><br />Method of preparation for the base:<br />In a mixer jar containing date paste add coconut flesh, cocoa powder, cashew nuts, vanilla extract and blend it.<br /><br />Method to warm the fondue:<br />Boil water in a vessel, and place the vessel containing fondue on it.<br />Keep it for 30 seconds and our chocolate fondue is ready.<br />
