Taco Bell Now Has <br />Hash Brown-Shell Tacos You heard right. Taco Bell <br />restaurants in India <br />are serving the "Potaco". The breakfast mashup <br />boasts a shell made <br />out of crispy hashbrowns. Brand Eating describes the shell as a blend of potatoes and "Mexican spices," complete with lettuce, cheese, fiesta salsa and "signature sauces." Unfortunately, India is solely enjoying this invention at this time. But if it gains momentum, it could soon make its way to the states. Here's hoping.
