Learn how to make Bread Rolls at home with Chef Smita Deo on Ruchkar Mejwani.<br /><br />Bored of eating the same old fritters every day? Chef Smita Deo is here with a new recipe called Bread roll. It is a quick & easy snack recipe made by stuffing a mixture of potato, cheese and spices. <br />Do try this crunchy snack recipe at home and send us your feedback in the comments below.<br /><br />Ingredients:<br />3 Potatoes, boiled & mashed<br />1/2 cup Green peas, boiled<br />2 tbsp Capsicum, finely chopped<br />3 Green Chillies, finely chopped<br />2 tbsp Coriander leaves<br />1 tsp Red Chilli powder<br />1/4 tsp Turmeric powder<br />1 tsp Cumin seed powder<br />Juice of 1/2 lime<br />1 tsp Salt<br />Grated Cheese<br />Bread slices<br /><br />Method of preparation:<br />In a bowl add all the ingredients and mix well.<br />Take few slices of bread and roll them.<br />Sprinkle some water and roll it again.<br />Add a small amount of the mixture on the bread and roll it.<br />Close the edges properly.<br />Heat oil in a vessel and fry the bread roll in it.<br />Our Bread Roll is ready to eat.<br />
