Learn how to make Vegan Hot Chocolate recipe at home with Chef Nupur Sampat on Rajshri Food.<br /><br />On a Rainy Day, what is more soothing than a hot cup of Chocolate?<br />Try this Vegan version of hot chocolate at home and enrich your palate with its lip-smacking flavors. Do share your feedback in the comments below.<br /><br />ngredients:<br />For Date Paste<br />1/3 cup Dates, soaked & deseeded<br />Water as required<br /><br />For Hot Chocolate<br />Date Paste<br />1/4 cup Cashews, soaked<br />1/2 tsp Vanilla Extract<br />1/4 tsp Cinnamon powder<br />Pinch of salt<br />2 cups Water<br />2 tbsp Cocoa powder<br /><br />Method of preparation:<br />For Date Paste<br />In a blender jar add dates, water, and grind it into a paste.<br /><br />For Hot Chocolate<br />In to the date paste add cashew, vanilla extract, cinnamon powder, salt, water, and blend it.<br />Add cocoa powder, and blend it again.<br />Heat the chocolate on low flame till its hot enough.<br />Our Vegan Hot Chocolate is ready to serve.
