Easy Way To Cook Kaleji Karahi Recipe / Perfect & Tasty Kaleji Recipe / Eid Ul Adha Special Kaleji Recipe / Bakra Eid Kaleji Recipe / Quick Kaleji Banane Ka Tarika By COOK WITH FAIZA<br /><br />GO FOR FULL WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE LINK BELOW. <br /><br />آپکو مکمل ریسپی میری ویب سایٹ پر ویڈیو کے نیچے ملے گی، اور یوٹیوب کی ویڈیو پر آپ کو ایزی لنک بھی فراھم کیا ھے، مھربانی فرما کر زرا غورفرمائی <br /><br /><br />Full Written Recipe link: http://www.cookwithfaiza.net/kaleji-karahi-recipe/<br /><br />#CookWithFaiza #BakraEidRecipe #KalejiRecipe #PakistaniRecipe #IndianRecipe #EidUlAdhaSpecial #MuttonLiverRecipe #Easy&TastyRecipe<br /><br /><br /><br /><br />Ingredients:<br /><br /><br />For Marination:<br /><br />1: Mutton liver 1/2 kg<br />2: garlic freshly 1 whole bulb (crushed)<br />3: lemon juice 4 tbsp<br /><br /><br />For Curry:<br /><br />1: oil 1/2 Cup<br />2: tomatoes 5 medium (boiled & remove skin)<br />3: ginger & garlic paste 1 tbsp<br />4: turmeric powder 1/2 tsp<br />5: crushed red chilli 1 tbsp<br />6: dry fenugreek leaves 1/2 cup<br />7: green chilli 3<br />8: cumin seeds 1 tbsp (dry roasted & crushed)<br />9: salt 1 tsp <br />10: fresh ginger 1 inch (julienne) <br />11: lemon juice 2 tbsp<br /><br /><br /><br /><br />Recipe:<br /><br />1: marinate the liver with lemon juice, garlic for 1 or 2 hours, then wash it.<br />2: heat oil add ginger & garlic paste and fry on high flame for 1 minute.<br />3: add the tomatoes, turmeric, crushed red chilli, cumin mix well and cook on high flame till the tomatoes soften and the oil comes on surface.<br />4: now add a few chopped green chilli, washed liver and cook on high flame for 5 minutes.<br />5: then add lemon juice, ginger, dry fenugreek leaves, salt, green chilli mix and simmer on low flame for only 2 minutes.<br />6: serve hot with roti <br /><br /><br /><br /><br />JOIN ME:<br /><br /><br /><br />*************************************************<br /><br /><br /><br />OFFICIAL WEBSITE:<br /><br />http://www.cookwithfaiza.net<br /><br />*************************************************<br /><br /><br /><br />YOUTUBE CHANNEL SUBSCRIBE: <br /><br />https://www.youtube.com/channel/UCR9WXUxcp0bR9OWi5ersIHw?sub_confirmation=1<br /><br />*************************************************<br /><br /><br /><br />OFFICIAL YOUTUBE CHANNEL:<br /><br />https://www.youtube.com/user/faizarif786<br /><br />*************************************************<br /><br /><br /><br />OFFICIAL g+: <br /><br />https://plus.google.com/b/100373904304364822330/+faizarif786/posts<br /><br />*************************************************<br /><br /><br /><br />OFFICIAL FACEBOOK PAGE: <br /><br />https://www.facebook.com/cookwithfaiza786<br /><br />*************************************************<br /><br /><br /><br />OFFICIAL DAILYMOTION CHANNEL: <br /><br />https://www.dailymotion.com/CookWithFaiza<br /><br />*************************************************<br /><br /><br /><br />OFFICIAL PINTEREST: <br /><br />http://www.pinterest.com/cookwithfaiza/<br /><br />*************************************************<br /><br /><br /><br />Official Twitter:<br /><br />https://twitter.com/CookWithFaiza<br /><br />*******************************************<br /><br />DONATION: <br /><br />https://www.paypal.me/CookWithFaiza<br /><br />*************************************************<br /><br /><br /><br /><br /><br />CHECK MY ALL PLAYLISTS: <br />******************************************<br /><br />https://www.youtube.com/user/faizarif786/playlists<br /><br /><br /><br />Cook With Faiza
