Mango chutney, the name itself defines that it is a mixer of sour, spicy and sweet. Chutney is a sauce of the Indian dishes. Chutney can also be used as flavor enhancing dip in many spicy snacks, it can be had with paratas and rotis.<br /><br />---------------------------------------------------------------------------------------------------------<br />Don't forget to "SUBSCRIBE" : https://goo.gl/iLihDd<br /><br />My Previous Video- https://youtu.be/QGNnm17vBp8<br />----------------------------------------------------------------------------------------------------------<br />INGREDIENT USED:<br /><br />Raw Mango – 200 Gms (Sliced)<br />Roasted Cumin seed – 1/3 Tsp<br />Cumin seed – 1/2 Tsp.<br />Sugar – 1 small bowl<br />Salt - 1/3 Tsp<br />Red chilli powder – 1 tsp<br />Cooking Oil – 2 Big spoon<br /><br />----------------------------------------------------------------------------------------------------------<br />PRIYANKA makes vegetarian and non-vegetarian Indian recipes that can be cooked with the ingredients which are easily available in our kitchen. Watch our videos. Every recipe is described in easiest way by step by step, so cook your food without any difficulty and enjoy the taste. <br /><br />Please be connected on our social platforms and get in touch.<br /><br />Facebook : https://www.facebook.com/priyankakitchens<br />Twitter : https://twitter.com/priyankasdishes<br /><br />ENJOY COOKING..
