A busy chef was filmed at a temple in Vietnam using 12 pans to cook more than 5000 crepes a day for devotees and tourists alike. <br /><br />The man is one of several chefs living in a temple in An Giang province in southern Vietnam, famous for special vegetarian crepe dishes and often called the "Crepe Temple". <br /><br />Each day the temple welcomes more than 1000 visitors to visit and visit the temple. All visitors are invited to eat free crepes as a gift the temple offers for visitors. <br /><br />Every day, the chefs start work at 6:00 am and end at 7:00 pm. This chef, filmed on December 2, 2018, works constantly with 12 pans and on average, he can make 400 Vietnamese crepes per hour. <br /><br />On especially busy days, chefs have to pour out 15 pans continuously to make more than 5000 crepes a day. Usually there are two chefs with over 30 pans making the savoury dish from flour and vegetables.
