Learn how to make Tandoori Chai at home with Chef Ruchi Bharani on Rajshri Food.<br /><br />Do you always wonder how do they make Tandoori Chai in tea stalls? Chef Ruchi is here to show you a method to make it at home. Do give it a try and share your feedback in the comments below.<br /><br />Ingredients:<br />1 cup Water<br />2 1/2 tbsp Tea Leaves<br />1 12 tbsp Sugar<br />1 inch Ginger, chopped<br />1 inch Cinnamon stick<br />1/4 tsp Cardamom powder<br />Saffron strands<br />1 1/2 cup Milk<br />Clay Pot<br /><br />Method of preparation:<br />In a vessel, add water, tea, sugar, ginger, cinnamon, cardamom, saffron, milk and boil them.<br />Heat a clay pot on gas on low flame.<br />Place the pot in a big vessel and pour tea inside it.<br />Our Tandoori Chai is ready.
