Learn how to make Chicken Chilli at home with Chef Sonali Raut on Ruchkar Mejwani.<br /><br />When it comes to ordering starter Chicken Chilli is one of the 1st few dishes that come to our mind. Watch the video and learn how to make a delectable starter at home with CHef Sonali Raut on Ruchkar Mejwani.<br /><br />Ingredients:<br />250 gms Chicken<br />1 tbsp Ginger-Garlic paste<br />1 Egg<br />1 tsp Soy sauce<br />1 tsp Vinegar<br />Salt<br />2 tbsp Refined Flour<br />3 tbsp Corn flour<br />1/2 cup Water<br />1 tsp Vinegar<br />2 tsp Chilli sauce<br />2 tsp Soy sauce<br />2 tsp Tomato Ketchup<br />1 tbsp Corn flour<br />2 tbsp Oil<br />2 tbsp Ginger, chopped<br />1 tbsp Garlic, chopped<br />8-10 Green Chillies<br />1 Capsicum, chopped<br />1 Onion<br />1 tsp Black Pepper powder<br />1/2 tsp Sugar<br />Salt<br />Spring Onion<br /><br /><br />Method of preparation:<br />In a bowl, add chicken, ginger-garlic paste, egg, soy sauce, vinegar, salt, refined flour, corn flour, mix them well.<br />Keep it aside to marinate for 1/2 an hour.<br />Heat oil in a pan, add chicken and fry till they are golden.<br />In a bowl, add water, vinegar, chilli sauce, soy sauce, ketchup, mix them well.<br />Add corn flour and mix well.<br />Heat oil in a pan, garlic, ginger, green chillies, capsicum, onion, black pepper powder, sugar, salt, mix them well. <br />Add fried chicken, mix it well again, sauce mixture, mix and see to it that the chicken is nicely coated.<br />Garnish it with spring onion and it is ready to serve.<br />
