Learn how to make Whipped Cream with Chef Bhumika Bhurani on Rajshri Food.<br /><br />Make your cake topping complete and healthy with Whipped cream. Try it at home and give the feedback below in the comments.<br /><br /><br />Ingredients:<br />200ml Whipping Cream<br />20gms Icing Sugar<br /><br />Method:<br />Put your whipped cream in the bowl after chilling for 24hrs in the fridge, do make sure that your bowl is completely chilled also.<br />Whisk it for little till it turns into a soft paste, then add Icing sugar to the bowl now whisk on high speed until medium to stiff peaks form, about 1 minute.<br />Now your whipped cream is ready to use with the cake.
