Autumn, the season of mellow fruitfulness, has yielded a rich haul of exciting new restaurants to try, as well as exclusive menus to sample<br /><br />Indulge in caviar and champagne at three restaurants, and collaboration menus at Amber and The Tasting Room<br /><br />Try must eat dishes from the Ritz-Carlton, InterContinental and Cucina. With Guest Michelin starred chefs in town showcasing cuisine from Italy to Tokyo<br /><br />Find out more: https://www.scmp.com/magazines/style/travel-food/article/2171181/where-eat-hong-kong-and-macau-8-great-places-try
