Looking for a simple way to satisfy your sweet cravings while facing the Summer Heat? Try our Mango and Chocolate Frozen Yogurt.<br />This creamy homemade Frozen yogurt recipe only requires few ingredients to make and food processor machine needed. A perfect summer dessert for a hot day, This Mango & Chocolate Frozen Yogurt Recipe is super easy. You can make it with any fruit you would like.<br />This chocolate frozen yogurt is incredibly creamy, melt-in-your mouth delicious.<br />Frozen yogurt that is healthy enough to eat for breakfast! This frozen yogurt is creamy, chocolate-y, and healthy!<br />Learn how to make yogurt at home on Get Curried.<br />Watch our video to Learn about Frozen Yogurt at home, and don't forget to share your feedback in the comments section below.<br />Do watch the video to know more about Frozen Yogurt! Don't forget to Like, Share, Comment, Subscribe and press the bell icon for instant updates<br /><br />Ingredients:<br />For Frozen Mango Yogurt<br />2 Kesar Mangoes (pulp)<br />1/4 cup Greek Yogurt<br />1 Green Cardamom (crushed)<br />1 Lemon Zest<br />2 1/2 tbsp Liquid Jaggery<br /><br />For Chocolate Frozen Yogurt<br />2 Bananas (chopped & Frozen)<br />3 tbsp Cocoa Powder (unsweetened)<br />Cinnamon Powder<br />Salt<br />3 tbsp Liquid Jaggery<br />1/4 cup Greek Yogurt<br /><br />Method: Let's start with making Mango Yogurt for which Add Kesar Mangoes (pulp) into the food processor with Greek Yogurt, Green Cardamom (crushed) & Lemon Zest. Next blend it properly then add Liquid Jaggery and blend it again. Next pour it into the container and let it rest in the freezer for 4 to 6 hours.<br />Now, lets make Chocolate Frozen yogurt for which add Bananas (chopped & Frozen), Cocoa Powder (unsweetened), Cinnamon Powder, Salt, Liquid Jaggery & Greek Yogurt. Next Blend it together after that pour it into the container and let it rest in the freezer for 4 to 6 hours.<br />After 6 hours your Mango & Chocolate Frozen yogurt is ready to serve.<br />
