A self-taught baker squeezes chocolate icing onto cake pops in the shape of the letter 'S' to create a mesmerising pattern.<br /><br />While we're captivated by the swirls, a customer of the self-taught baker described the pattern as "a touch of class" to her cakes.<br /><br />The talented baker posted this creation to her social media in May, from her home in Santa Clarita, California and goes by the name of Super Baked Goods.
