This Rack Of Lamb Recipe Is Fit For A King<br />Bookmark Recipe: https://www.scrumdiddlyumptious.com/rack-of-lamb<br /><br />Thanks for watching and don't forget to subscribe for a first-hand look at all our best recipes and cooking hacks! You can find this recipe and the full instructions on our website or below ↓↓.<br /><br />******************************************************<br /><br />Lamb is one of the most popular meats out there because it's particularly tender and juicy, and it's especially fancy to serve on holidays and weekends when it makes for a classic roast dinner. But how about an alternative prep method that's just as delicious, but even fancier? Laid out as a pretty crown and filled with delicious risotto rice, you can't go wrong with this rack of lamb recipe that's guaranteed to be THE showstopper at your elegant dinner party.<br /><br />You'll Need:<br /><br />For the rack of lamb:<br /><br />- 3 lbs rack of lamb<br />- 2 garlic cloves, chopped<br />- 1 sprig of rosemary, chopped<br />- 3½ fl oz vegetable oil<br />- salt and pepper<br />- roasting cord for tying<br /><br />For the risotto:<br /><br />- 9 oz risotto rice<br />- 1 tbsp butter<br />- 2 oz red onion, diced<br />- 1⅓ tbsp white wine<br />- 10 fl oz vegetable broth<br />- 3½ oz parmesan cheese, grated<br />- 3½ oz chanterelle mushrooms, fried<br />- 2 oz cherry tomatoes<br />- 1 tbsp chopped parsley
