This Creamy No-Bake Strawberry Dream Cake Is Perfect For Lazy Nights<br />Bookmark Recipe: https://www.scrumdiddlyumptious.com/strawberry-cream-dream<br /><br />Thanks for watching and don't forget to subscribe for a first-hand look at all our best recipes and cooking hacks! You can find this recipe and the full instructions on our website or below ↓↓.<br /><br />******************************************************<br /><br />Strawberry season may be coming to a close, but that doesn’t mean you can’t still make the most of it. And if you need a little creative inspiration, then look no further than this recipe — with fresh fruit, velvety cream, and a dark chocolate glaze, this no-bake cake is a surefire hit.<br /><br />You’ll Need:<br /><br />For the cookie crumb base:<br /><br />- 7 oz chocolate chip cookies<br />- 3 oz melted butter<br /><br />For the filling:<br /><br />- 16 oz fresh strawberries<br />- 4 eggs<br />- 3½ oz sugar<br />- 1½ oz flour<br />- 17 fl oz hot milk<br />- 4 sheets soaked gelatin<br />- 1 tbsp vanilla extract<br />- 10½ oz whipped cream<br /><br />For the glaze:<br /><br />- 3½ oz dark chocolate, chopped<br />- 3 oz soft butter<br />- 3⅓ fl oz boiled cream<br /><br />Here’s How:<br /><br />1. Line the inner walls of a 9½-inch springform pan with a strip of plastic or a cake border. Crumble the cookies, mix them together with the melted butter, and evenly spread the cookie crumb base on the bottom of the pan.<br /><br />2. Wash the strawberries and remove the stems. Cut enough strawberries in half lengthwise to line the wall of the pan. Place the rest of the strawberries, stem-side down, in the center.<br /><br />3. Heat the milk in a saucepan until it is almost boiling. Then beat the eggs, sugar, and flour with a hand mixer in a separate pot until frothy and move the pot to the stove. Pour half of the hot milk into the pot and stir with a whisk. Then pour in the rest of the hot milk and let the entire mixture simmer over a low heat until it thickens. Turn off the stove and stir in the soaked gelatin sheets and vanilla extract. Then refrigerate the cream.<br /><br />4. Pour the cream into a large bowl and carefully fold in the whipped cream. Pour the mixture into the cake pan, smooth out the surface, and refrigerate the pan.<br /><br />5. Add the chopped chocolate and butter to a bowl and pour in the boiled cream. Wait a minute to let the butter and chocolate melt and then stir everything together with a whisk until you have a smooth sauce.<br /><br />6. Pour the chocolate glaze over the cake and refrigerate the pan once more so that the top layer can become firm. Remove the cake border before serving and voilà: your strawberry dream cake is ready!<br /><br />The strawberry is hard to beat in terms of popularity and versatility, but this recipe is especially great because it adds fruit, chocolate, and a rich vanilla cream into the mix. And if you need any more reasons to give this delectable dessert a try: you don’t have to worry about this creamy treat drying out.
