Fruit Custard Trifle by MJ's Kitchen - dawat recipe in Urdu<br /><br />Ingredients:<br />½ packet Red Jelly - dissolve in hot water & cool it<br />½ packet Green Jelly - dissolve in hot water & cool it<br />1 small plain Cake<br />750ml Milk<br />1 Cup Seasonal Fruits of your choice<br />2 tbsp Almonds<br />2 tbsp Raisins<br />3 tbsp Custard Powder<br />3 tbsp Sugar<br />3 tbsp Condensed Milk<br />How to make Condensed milk: https://dai.ly/x7bxpgq<br /><br />Method:<br />- In a pan add Milk and sugar and bring it to the boil.<br />- Mix Custard powder in half cup cold milk and add to the boiling milk, whisk continuously.<br />- Whisk well until thickens.<br />- Turn the flame off and add condensed milk and let the custard cool down.<br />- For assembling, put cake at bottom of the serving bowl then fruits, jelly and pour prepared custard on this. <br />- Now garnish the top with more jelly, almonds, raisins, fruit etc. The choice is yours how beautifully you want to present it. <br />- Serve cold.<br />- Fruit custard trifle with jelly is ready.<br />.<br />.<br />.<br />Subscribe for more delicious recipes.<br /><br />Follow us on instagram:<br />https://www.instagram.com/mjskitchenpk<br />Give us a like on Facebook:<br />https://fb.me/mjskitchenpk<br />Follow our blog:<br />https://mjskitchenpk.blogspot.com/<br />.<br />.<br />.<br />#mjskitchen #sweetdish #ramadanrecipes #eidrecipes #iftarrecipes #dawatrecipes #dawat #ramadan
