INGREDIENTS & PROCESS:<br />1/2 CUP SUGAR<br />1/2 CUP INSTANT COFFEE<br />1/2 CUP WATER<br />MIX WELL<br />TRANSFER IN ANOTHER BOWL<br />BEAT UNTIL FUFFY & STIFF PEAKS<br />HEAT UP MILK<br />POUR CAPPUCCINO MIXTURE INTO CUP<br />POUR THE MILK<br />CAPPUCCINO COFFEE IS READY TO SERVE<br />PUT IN CONTAINER & STORE IN FRIDGE
