Subscribe so you don´t miss any of my recipes<br /><br />Please share this recipe if you like it!<br /><br />Today I am going to teach you how to prepare some torrijas or milk toasts, a very simple recipe that is used to make the most of hard bread and turn it into a typical Easter candy.<br /><br />Like many other recipes, there are many ways to prepare torrijas, and one of them is the thickness of the slices of bread, I usually make them thick so that when they are soaked with milk they don't break so easily, but I have seen many recipes made with thin slices of bread.<br /><br />If you have a lot of hard bread at home and today is a cold day, I encourage you to prepare this rich garlic soup.<br /><br />With the ingredients that I recommend, you can prepare ten delicious torrijas.<br /><br />If you have made this recipe and you want to send me a photo, I'll be happy to keep it, you just have to send it by email to: discoverhowicook@gmail.com<br /><br />I will upload a video showing these photos to everyone so they can see how well my followers cook!<br /><br />Check my blog!<br /><br />https://discoverhowicook.blogspot.com/<br /><br />Follow me on social networks!<br /><br />Facebook: https://www.facebook.com/discoverhowicook/<br /><br />Twitter: https://twitter.com/DiscoverHowCook <br /><br />Instagram: https://www.instagram.com/discoverhowicook/<br /><br />Pinterest: https://www.pinterest.es/discoverhowicook/<br /><br />To prepare these torrijas or milk toasts you will need:<br /><br />1 loaf of hard bread<br /><br />300 ml. (10,14 fl. oz.) of milk<br /><br />3 eggs<br /><br />6 tablespoons of sugar<br /><br />2 teaspoons of cinnamon powder<br /><br />1 cinnamon stick<br /><br />Lemon peel<br /><br />To prepare these torrijas or milk toasts you must follow the next steps:<br /><br />-Heat the milk with the cinnamon stick and lemon peel without boiling.<br /><br />-Strain the milk and let cool.<br /><br />-Beat the eggs.<br /><br />-Mix sugar with cinnamon powder.<br /><br />-Cut the loaf of bread into 2 cm. (0,78 inches) slices.<br /><br />-Dip the slices of bread in the milk on both sides.<br /><br />-Dip the slices of bread in the beaten egg.<br /><br />-Deep-fry in plenty of oil.<br /><br />-Place on absorbent kitchen paper to remove excess grease.<br /><br />-Dip the torrijas while still hot in the mixture of sugar and cinnamon powder.
