Bun Kabab Recipe by tasty foodie<br /><br />Ingredients 1<br />Pyaz (onion) Chopped 1 medium<br />Aloo (Potato) Boiled 500 gram<br />Gram masala 1/2 tsp<br />Dhania (Coriander) Powder 1/2 tsp<br />Lal mirch (red chilli) powder 1/2 tsp<br />Haldi (turmeric) powder 1/2 tsp<br />Kuti lal mirch (red chilli flakes) 1/2 tsp<br />Namak (salt) 1/2 tsp<br />Chanay ki Daal (Gram pulse) grind 3 tbls<br />Hari mirch (green chilli) 2 pcs<br />Dhania (coriander) 1/3 cup<br />Cooking oil 3 tbls<br /><br />Ingredients 2<br />Burger Bun <br />Anday (eggs) 2<br />Pyaz (onion)<br />Cooking oil<br />Hari mirch (green chilli)<br />Raita<br />Kheera (cucumber)<br /><br />Music<br />Main Reaktor - Recession [NCS Release]<br />https://youtu.be/3iinD7mJmM0<br /><br />Follow Facebook<br />https://business.facebook.com/Tasty-Foodie-110782376994822/<br /><br />Follow Instagram<br />https://www.instagram.com/tastyfoodie0/
