Chicken Masala Curry<br />500 grms Chicken<br />2 medium size Onion<br />2 Medium size Tomato<br />half spoon jeera<br />1 green Chilli<br />half bowl curd<br />Few Curry leaves<br />2 spn Ginger Garlic Paste<br />Oil for cooking<br />Dry Masala-1 tbl spn-Red Chillie powder, Cummin Powder, Coriander powder,Garam Masala.<br />Turmeric powder & salt as per taste.<br />Method<br />In 500 grm of chicken add half bowl curd.<br />1 spoon ginger garlic paste<br />little turmeric powder mix well and keep aside for 30 mins<br />In a pan add 2 tbls of oil, add half spoon jeera,1 green chopped chilli,1 spoon ginger garlic paste, curry leaves . let it cook till raw smell is gone, then add 2 roughly chopped onion in hand blender fry well.<br />Add 2 Chopped tomato (same way done in hand blender)<br />Mix well cover for 5 mins and let it cook for 5 mins.<br />then add marinated chicken, mix well in masala.<br />let it cook for 5 mins on medium flame (Cover with Lid)<br />Add chopped coriander and mix well.<br />Chicken masala Curry is ready to eat, Garnish with green Coriander<br />Enjoy the Recipe!
