INGREDIENTS:<br />FOR DOUGH:<br /><br />Maida 2 cups<br />salt half tsp<br />ghee 1 tbsp<br />water as required<br /><br />FOR STUFFING:<br /><br />Grated cocolate 1 cup<br />1 tbsp chopped almonds<br />1 tbsp chopped pistachios<br /><br /><br />For sugar syrup :<br /><br />Water 1 glass<br />Sugar 1 cup<br /><br />FOR FRYING:<br /><br />Oil As required<br /><br />SUBSCRIBE COOKING WITH HADIQA
