INGREDIENTS:<br />Hot water 2 glass<br />phulki 125 gm<br />yogurt 250 gm<br />water 2 tbsp<br />sugar 1.5 tbsp<br />salt 1 pinch<br />black pepper half tsp<br />Boil chickpea 2 tbsp<br />2 banana chopped<br />chaat masala for sprinkle <br />some papri for garnishing<br /><br />SUBSCRIBE COOKING WITH HADIQA
