1/2 tsp salt/namak<br />-1/2 tsp black pepper powder/kali mirch<br />-1 tsp oregano<br />-1/2 tsp of Paprika powder<br />-1 tsp of crushed/grated garlic(lehsun)<br />-1 tbsp of onion paste or powder(pyaaz ka paste ya powder)<br />For Pasta preparation :<br />-Marinated chicken 200 gm<br />-1 tbsp butter + 1 tbsp oil + 1 tbsp butter for frying veggies(butter will add more taste to the flavour so do not skip using it)<br />-2 tbsp of chopped/grated garlic(lehsun)<br />-1 small chopped onion(pyaaz)<br />-1 medium capsicum chopped in small cubes/shimla mirch<br />-1/3 cup of sliced baby corn<br />-1/2 tsp oregano<br />-1/2 tsp black pepper powder/kali mirch powder<br />-pinch of salt/namak for veggies<br />-1/2 tsp salt/namak or as per taste for pasta if required<br />-1 chicken cube or chicken powder 1 tsp<br />-3/4 or 200ml cup thick cream<br />-4 to 5 or 1/2 cup cheese cubes grated or chopped<br />-1/2 cup pasta water/pasta ka pani(save pasta water for making sauce)<br />-1/2 cup milk/doodh<br />-2 tbsp finely chopped green coriander/hara dhaniya<br />-some spring onion green chopped for garnishing(hare pyaaz k patte)<br />Utensils required :<br />-1 strainer<br />-1strainer<br />-1 wide non-stick pan<br />-1 deep wide pan for boiling pasta<br />-1 spatula<br />Notes : Do not over cook pasta,stir continuously for even cooking<br /><br />Facebook link : Facebook link: https://fb.me/chopchill53<br />Recipe link for Chicken cheese pasta : https://youtu.be/UgdF4bdk7TI<br />Recipe link for crispy chicken wings : https://youtu.be/oPP7e6CgcmQ<br />#chopnchillpasta<br />#pastabychopnchill<br />#ranchcpast<br />#chopnchillrecipes<br />#Howto
