Pani Puri is is one of the famous and delicious food in india. we tried in the way of primitive cooking.<br /><br />[INGREDIENTS]<br /><br />To make Puri:<br /><br />- Sooji/Rava/Semolina<br />- maida/plain flour<br />- salt<br />- regular water (not hot)<br /><br />To make Teekha/ Spicy Pani:<br /><br />- water<br />- salt<br />- black salt<br />- pudina/mint leaves<br />- dhaniya/coriander leaves<br />- Green chillies<br />- ginger<br /><br />To make Imli/ Tamarind Chutney:<br /><br />- Imli/ Tamarind<br />- water<br />- gudh/ jagarry<br />- red chilli powder<br />- jeera (cumin) powder<br />- salt<br /><br />For Stuffing:<br /><br />- 1/2 Cup boiled dried chana<br />- boiled potato<br />