<br />With over 11 million followers worldwide, Dianxi Xiaoge is known for her cooking videos showcasing the traditional food of Yunnan Province. We went to live with her for a week, and over the past month, we’ve rolled out six videos where we learned how to make her most iconic dishes.<br /><br />To conclude the series, we’ve compiled some of our favorite candid moments with her. Thanks for joining us on the journey.<br /><br />If you missed any episodes, check out the full Dianxi Xiaoge playlist here: https://dailymotion.com/playlist/x6mxhy<br /><br />If you liked this video, check out some of our previous episodes, including: <br /><br />Dianxi Xiaoge Makes Hamburgers Without an Oven<br />https://www.dailymotion.com/video/x7smxnx<br /><br />Dianxi Xiaoge Teaches Us How to Forage for Wild Greens<br />https://www.dailymotion.com/video/x7sgqy5<br /><br />Follow us on Instagram for behind-the-scenes moments: http://instagram.com/goldthread2<br />Stay updated on Twitter: http://twitter.com/goldthread2<br />Join the conversation on Facebook: http://facebook.com/goldthread2<br />Have story ideas? Send them to us at hello@goldthread2.com<br /><br />Host and Producer: Clarissa Wei<br />Videographers: Hanley Chu and Shirley Xu<br />Editor: Hanley Chu<br />Mastering: Victor Peña<br /><br />Additional Footage Provided By: Dianxi Xiaoge<br /><br />Music: Audio Network<br />
