I could eat Ahi everyday with ease. Tuna has to be my favorite fish. I also love anything with Panko. I got these two, tuna steaks for like $6 or $7 bucks each. Priced to sell, fam! It was vacuum sealed and tasted wonderful. I've seared tuna 1000 times and used sesame seeds a ton. As many times as I've used Panko I'm was surprised i've never used it for ahi tuna. <br /><br />So for the recipe I used both sesame seeds and Panko, and it came out wonderful. My girlfriend found the ready to go edamame and with or without some rice, this dish comes together nice. <br /><br /><br />The ponzu and Sriracha have this dish sitting perfect. Lots of color, lots of flavor and this recipe will keep you light on your feet.
