Subscribe so you dont miss any of my recipes<br /><br />Please share this recipe if you like it!<br /><br />Today I'm going to teach you how to prepare a zucchini and mushrooms cream, an ideal recipe for the days when you want a light dinner.<br /><br />It’s a quick, easy and delicious recipe made with only three ingredients.<br /><br />For the decoration, cut thin slices of zucchini and mushroom and cook on the grill.<br /><br />I recommend the following ingredients for prepare this zucchini and mushroom cream for four people.<br /><br />If you have made this recipe and you want to send me a photo, I'll be happy to keep it, you just have to send it by email to: discoverhowicook@gmail.com<br /><br />I will upload a video showing these photos to everyone so they can see how well my followers cook!<br /><br />Check my blog!<br /><br />https://discoverhowicook.blogspot.com/<br /><br />Follow me on social networks!<br /><br />Facebook: https://www.facebook.com/discoverhowicook/<br /><br />Twitter: https://twitter.com/DiscoverHowCook <br /><br />Instagram: https://www.instagram.com/discoverhowicook/<br /><br />Pinterest: https://www.pinterest.es/discoverhowicook/<br /><br />To prepare this zucchini and mushrooms cream you'll need:<br /><br />- 1 kg. (35,26 oz.) of zucchini<br /><br />- 500 gr. (17,63 oz.) of mushrooms<br /><br />- Vegetable stock<br /><br />To prepare this zucchini and mushrooms cream follow the next steps:<br /><br />- Chop the zucchini and mushrooms.<br /><br />- Sauté the zucchini.<br /><br />- Add the mushrooms and simmer.<br /><br />- Add a little vegetable stock.<br /><br />- Cook over medium heat for 10 minutes and triturate.
