INGREDIENTS & PROCESS:<br />2 BANANAS<br />1 TBSP SUGAR<br />MASH THE BANANAS<br />¼ CUP YOGURT<br />½ TSP BAKING POWDER<br />½ TSP CUMIN<br />½ TSP SALT<br />MIX WELL<br />2 CUP MAIDA<br />MAKE FINE DOUGH<br />SPREAD SOME OIL<br />COVER THE DOUGH<br />KEEP IT FOR 6-8 HOURS<br />TAKE SOME DOUGH<br />ROLL IT<br />REPEAT THE PROCESS<br />HEAT UP SOME OIL<br />FRY UNTIL GOLDEN BROWN<br />REPEAT THE PROCESS