Here is the Recipe!!<br /><br />Yield: 14 rollups<br /><br /><br />1 refrigerated pizza crust<br />1/2 cup BBQ sauce<br />1 1/2 cups shredded rotisserie chicken<br />1/2 red onion, finely chopped<br />1 cup shredded cheese<br />1/4 cup parsley, chopped<br /><br />Preheat oven to 425°F/220°C.<br /><br />Roll out the pizza crust into a rectangle. Spread on the BBQ sauce. Top with chicken, onion, cheese,and parsley. Roll it up longways, and cut into slices. Bake face-up for 15 minutes.
