Lemon Lolly Ice Cream - Lemon Popsicle - Lemon Ice Cream - Summer Lemon Lolly<br /><br />#LomonIceCream #LemonPopsicle #LemonLolly<br />INGREDIENTS & PROCESS:<br />3 CUP WATER<br />1 CUP SUGAR<br />PEEL 1 LEMON SKIN<br />1/4 TSP GREEN FOOD COLOR<br />2 TSP CORN FLOUR<br />2 TBSP WATER<br />COOK UNTIL BOIL<br />POUR THE CORN FLOUR MIXTURE<br />COOK UNTIL LITTLE THICKER<br />1/4 CUP LEMON JUICE<br />STRAIN THE MIXTURE<br />POUR IN ICE CREAM MOULD<br />COOL DOWN IN ROOM TEMP.<br />COVER WITH FOIL<br />PLACE ICE CREAM STICK<br />YOU CAN USE KULFI MOULD<br />KEEP IN FREEZER FOR 6 HOURS OR OVERNIGHT<br />REMOVE FROM THE MOULD
