Subscribe so you don´t miss any of my recipes<br /><br />Please share this recipe if you like it!<br /><br />Today I'm going to teach you how to prepare mushrooms with garlic and parsley, a healthy starter easy and quick to prepare.<br /><br />If you like mushrooms, don't hesitate to make this recipe because I'm sure you'll love it.<br /><br />You can prepare four servings of mushrooms with garlic and parsley with the ingredients I recommend you.<br /><br />If you have made this recipe and you want to send me a photo, I'll be happy to keep it, you just have to send it by email to: discoverhowicook@gmail.com<br /><br />I will upload a video showing these photos to everyone so they can see how well my followers cook!<br /><br />Check my blog!<br /><br />https://discoverhowicook.blogspot.com/<br /><br />Follow me on social networks!<br /><br />Facebook: https://www.facebook.com/discoverhowicook/<br /><br />Twitter: https://twitter.com/DiscoverHowCook <br /><br />Instagram: https://www.instagram.com/discoverhowicook/<br /><br />Pinterest: https://www.pinterest.es/discoverhowicook/<br /><br />To prepare these mushrooms with garlic and parsley you'll need:<br /><br />- 500 gr. (17,63 oz.) of mushrooms<br /><br />- 6 garlic cloves<br /><br />- Chopped parsley<br /><br />- Salt<br /><br />- A splash of olive oil<br /><br />To prepare these mushrooms with garlic and parsley follow the next steps:<br /><br />- Peel and chop the garlic cloves.<br /><br />- Crush the garlic cloves with the parsley and a little salt.<br /><br />- Add the oil little by little while stirring.<br /><br />- Slice the mushrooms.<br /><br />- Cook the mushrooms over high heat in a frying pan with oil.<br /><br />- Add the crushed garlic and parsley and cook for a couple of minutes.
