Learn how to make Gulab Jamun. Very easy step by step Gulab Jamun video recipe. <br />Enjoy this homemade Gulab Jamun from scratch with its special ingredients. <br />How to make Gulab Jamun by Chef Asifa khan. A must try the recipe. Best for kids & home parties.<br />Gulab Jamuns are round balls made of plain flour and soaked in sugar syrup. These are very delicious sweat balls famous in sub-continent.<br />Ingredients:-<br />For Jamun Balls:<br />Dry milk 1 cup<br />Semolina 2 tbsp<br />Plain flour 1 tbsp<br />Baking powder 1 tbsp<br />Oil 1 1/2 tbsp<br />Egg 2 <br />For Sugar Syrup:<br />Sugar 1 1/2 cup<br />Water 3 cup<br />Cardamom 3 pcs<br /><br />Recipe:-<br />Add sugar in water with cardamon in a cooking pot on low flame, after few minutes Sugar syrup will be ready.<br />Knead dry milk, semolina, plain flour, baking powder, oil with eggs beaten & little oil or you can use a food process<br />Make round balls from dough through your hand palm.<br />Fry these balls in oil on medium flame, till color changes to a light golden brown.<br />Now take out the Jamuns (balls) from oil and cook in sugar syrup on high flame for 5 mins with covered lid.<br />Switch off the flame and let the Jamuns stay at rest in syrup for 30 minutes before serving.<br />Gulab jamuns are ready to serve in a bowl with sugar syrup.<br />#CookingwithAsifa,#howtomakegulabjamun,#InstantGulabJamunRecipe,<br />
