KUIH ketayap. Dadar gulung. Indonesian coconut pancake.Whichever way you name it, this delectable sweet pandan-infused crepe rolls filled with caramelised grated coconut is a favourite local kuih among Malaysians for breakfast, teatime or dessert.<br />This recipe is first published on TheStar. Read the full article on https://www.thestar.com.my/food/eating-out/2020/09/12/adding-vibrancy-to-local-treat
