https://myrecipetoshare.blogspot.com/2020/09/lemon-ginger-tea.html<br />https://paypal.me/ONGWIENKAIpenang<br /><br />Lemon Ginger Tea 柠檬姜茶<br /><br />Details 详细介绍<br /><br />Treat yourself to a cup of piping hot lemon ginger tea. When made with fresh lemon and ginger root, it will be far tastier than ginger tea brewed from a stale tea bag. It's a healthy drink that's great for digestion, with a reputation for being soothing and healing.<br />向大家推荐的一道饮品，冷饮热饮都很对人体非常有益，最健康的方式就是温着喝。一杯自制的柠檬姜茶喝起来提神醒胃，令人感觉浑身舒畅倦怠顿消。<br /><br />Yields: 6 Servings 分量：六人份<br />Difficulty: Easy 难度：简单<br />Prep Time: 10minutes 备料时间：十分钟<br />Cook Time: 25minutes 烹调时间：二十五分钟<br />Total Time: 35minutes 共计时间：三十五分钟<br /><br />Ingredients 食材用料<br /><br />2tbsp lemon juice 柠檬汁<br />60g ginger root 姜<br />30g lemongrass 香茅<br />15g dried chrysanthemum flowers 菊花<br />5g dried rosemary 迷迭香<br />5g dried licorice slice 甘草片<br />1500ml water 水<br />150g soft brown sugar 软红糖<br /><br />Instructions 步骤<br /><br />Pound peeled ginger root, coarsely chopped lemon grass, rosemary and licorice in a stone pounder.<br />将去皮的生姜、切成段的香茅、迷迭香和甘草片在石捣臼里捣碎。<br />Add water and pounded ingredients into a ceramic cooking pot.<br />在陶瓷锅中加入水和碎料。<br />Bring the water to broil.<br />将水煮沸。<br />Add in dried chrysanthemum flowers. <br />放入菊花。<br />Cover with lit. Turn down the fire and simmer for 5 minutes.<br />加盖后关小火焖煮五分钟。<br />Turn off fire. Steep for 15 minutes.<br />熄火并静置十五分钟。<br />Strain the tea with a muslin bag.<br />用平纹细布袋将茶汁滤出。<br />Dissolve all brown sugar to it.<br />加入红糖，搅拌至溶解。<br />Add lemon juice and wait for for 5 minutes before enjoy the tea.<br />倒入柠檬汁。五分钟后便可享用。<br /><br />Recipe Notes 食谱笔记<br /><br />Enjoy tea warm or cold. Substitute sugar with honey if you like.<br />冷热均可享用。请依据喜好选择红糖或蜜糖。<br /><br />Excerpt 简介<br /><br />Treat yourself to a cup of piping hot lemon ginger tea. Not only is it super easy to prepare, but it also gives you an array of health benefits.<br />向大家推荐的一道饮品 - 柠檬姜茶。看似普通的姜茶，喝起来提神醒胃，令人感觉浑身舒畅倦怠顿消。<br /><br />Recipe Categories 食谱分类<br />Beverage 饮品<br /><br />Recipe Cuisines 食谱料理<br />International 世界<br /><br />Recipe Cooking Methods 食谱烹饪法<br />Boiling 煮<br /><br />Tags 标签<br />tea, lemon, ginger, rosemary, licorice, water, brown sugar, honey, lemongrass, chrysanthemum, 茶, 柠檬, 姜, 迷迭香, 甘草, 红糖, 蜜糖, 香茅, 菊花
