The naan is a type of flatbread and staple food of ethnic groups in China's Xinjiang Uyghur autonomous region.<br /><br />It has become an export good and has increased the Xinjiang people's income.<br /><br />WATCH MORE: https://thestartv.com/c/news<br />SUBSCRIBE: https://cutt.ly/TheStar<br />LIKE: https://fb.com/TheStarOnline
