- Ingredients<br />Chocolate Genoise 1ea (Diameter 15cm)<br />Butter Cream 600g± <br /><br />※ Genoise Recipe - Ingredients<br /><br />* Chocolate Genoise (D 15cm)<br />Egg 150g<br />Sugar 90g<br />Vanilla Extract (Optional)<br />Cake Flour 75g<br />Cocoa Powder 15g<br />Unsalted Butter 20g<br />Milk 15g<br /><br />※Butter Cream Recipe - Ingredients<br />Unsalted Butter 450g<br />Egg White 150g<br />Sugar 180g<br /><br />Stone-shaped Chocolate<br />Food Color (Wilton) - Moss Green / Brown Red / Golden Yellow / Black
