- Ingredients<br />Genoise ( Diameter 15cm )<br /> - Egg 100 g<br /> - Sugar 65 g <br /> - Honey 15 g <br /> - Cake flour 60 g<br /> - Butter 15 g<br /><br />Sweet potato Filling<br /> - Sweet potatoes 500 g <br /> - Sugar 50 g<br /> - Heavy cream 350 g<br /><br />Icing<br /> - Heavy cream 200 g<br /> - Sugar 20 g
