7 Traditional Irish Foods to <br />Try This St. Patrick's Day.<br />1. Soda <br />Bread.<br />This bread gets its name from the <br />baking soda that is used as a leavening agent.<br />2. Bangers <br />and Mash.<br />This dish is comprised of sausage and <br />mashed potatoes, often served with gravy.<br />3. Coddle.<br />Coddle is made by cooking leftover meat <br />(usually sausage), vegetables and <br />potatoes into a stew.<br />4. Shepherd's Pie.<br />Ground lamb and vegetables are <br />smothered with mashed potatoes and <br />baked to perfection in this classic Irish dish.<br />5. Colcannon.<br />This popular side dish is a mixture of <br />potatoes with either cabbage or kale.<br />6. Irish Stew.<br />This stew is made with lamb, potatoes, <br />onions and root vegetables.<br />7. Boxty.<br />This dish is similar to a potato pancake, combining <br />grated and mashed potatoes into a delightful patty
