3 Essential chutneys (Ramadan Special) Recipe by Slice & Dice<br /> These are must-have chutney recipes for Ramadan for Iftar or Iftar parties.<br />Enjoy your Iftars with these delicious chutneys.<br />Imli and green chutney goes well with Chaat, Dahi Bhalla, samosa chaat, pakoras, and many other snacks.<br />Red chutney or samosa chutney (khatti meethi chutney) goes best with samosas.<br />Iftar tables look incomplete with these condiments.<br />These are the most delicious recipes of chutneys ever.<br /><br />0:00 Imli Chutney (Tamarind Chutney)<br />0:53 Green Chutney (Green Coriander & Mint Chutney)<br />1:40 Samosa Chutney (Red Chutney)<br /><br />Ingredients<br /><br />Imli Chutney<br /><br />Imli 400 grams<br />Sugar 1/4 cup<br />Salt 1/2 TBSP. or to taste<br />Red chili powder 1 TBSP. or to taste<br /><br />Green Chutney<br /><br />Green Coriander Cilantro 50 grams<br />Mint 50 grams<br />Water 1/4 cup or as required<br />Salt 1/2 TSP. or to taste<br />Tomato 1/4 (medium size)<br />Onion 1/4 (medium size)<br />Imli Pulp 1/3 cup<br />Garlic 2 - 3 pods<br />Zeera 1/2 TSP.<br /><br />Samosa Chutney<br /><br />Water 1 cup<br />Sugar 3/4 cup<br />Imli Pulp 1/3 cup<br />Salt 1/2 TSP. or to taste<br />Cumin Powder 1/4 TSP.<br />Whole Spice Powder (Garam Masala) 1/4 TSP.<br />Chili Flakes (Red crushed Chili) 1 TSP.<br />Corn Flour 1 1/2 TBSP.<br />Red Food Color 1/4 TSP.<br /><br />#recipeoftheday #Ramazanrecipes #sliceanddicepk #chutneyrecipes #desirecipes #punjabifood #desifood #howtocook #recipe #recipes #ramadanspecial
