The nation’s traditional foods should be preserved, said Tourism, Arts and Culture Minister Datuk Seri Nancy Shukri.<br /><br />Nancy said that when launching the Almost Lost National Heritage Food at OpenHouse in KLCC on Tuesday (April 6), adding that not only serving as a unifying factor, heritage foods could also be a tourist draw.<br /><br />WATCH MORE: https://thestartv.com/c/news<br />SUBSCRIBE: https://cutt.ly/TheStar<br />LIKE: https://fb.com/TheStarOnline
