In this video we will show you how to cook Paruppu keerai (purslane spinach).<br /><br />Ingredients<br />Purslane spinach- 1 bunch<br />Split Gram Lentil- 1 cup<br />Shallot -8<br />Onion- 1<br />Tomato-2<br />Green Chili -5<br />Turmeric Powder- 1 teaspoon<br />Curry leaves<br />Mustard Seeds-1 teaspoon<br />Ginger- 1/2 inch<br />Garlic-8 cloves<br />Asafoetida-1 pinch<br /><br /><br />Subscribe and like for more videos like this, also don't forget to turn on the bell icon to stay updated.<br /><br />#paruppukeerairecipeinTamil #Paruppukeeraikadaisal #Paruppukeeraikadaiyal #keerai #keeraikootu #keeraikooturecipeintamil #keeraisambar #keeraikulambu #keeraimasiyal #kulambuvarieties #KeeraiKulambuinTamil #paruppukeeraikuzhambu #ParuppukeerairecipeinTamil #spinachrecipes #spinachrecipeintamil #spinachgravy #spinachdalkulambu #dalspinach
