How To Make Korean Steamed Egg Recipe <br />韓国の茶碗蒸し の作り方 <br />●● Recipe (レシピ):<br />- 4 Eggs<br />(卵)<br />- 1Tsp Sugar<br />(グラニュー糖)<br />- 1/2Tsp Salt<br />(塩)<br />- 100ml Water<br />(水)<br />- 50g Carrot<br />(にんじん)<br />- Green onion<br />(ねぎ)<br />- Low heat 20 minutes<br />(弱火 20分)<br />#ASMR #OhNino #NinosHome #KoreanFood<br />Trans:<br />1. 급식계란찜!<br />2. Trứng núng nính kiểu Hàn Quốc mềm ngậy nèee<br />3. Cara Membuat Korea Telur Kukus Sutra <br />4. ไข่ตุ๋นเกาหลี<br />5. 韓國蒸蛋<br />6. कैसे बनाना है Korean Steamed Egg Jiggly<br />7. كيف تصنع Korean Steamed Egg Jiggly<br />
