Russian Honey Cake with Wheat Flour having 8 layers is the today's recipe. It is also called as a Medovik and originated in Russia. It is typically prepared by stacking 7-9 honey pancakes. Usually, all-purpose flour is used to make it. But, I used wheat flour and the result is awesome!<br /><br />INGREDIENTS<br />1. Wheat flour- 3 cups/300 g<br />2. Baking soda- 1 tsp<br />3. Butter- 2 tsp/15 g<br />4. Honey- 5 tsp/ 30g<br />5. Powdered sugar- 1 cup/100 g<br />6. Whipped cream- 250 ml<br />7. Powdered sugar- 1/2 cup/50 g<br /><br /><br />#akshadaskitchen
