Ingredients:<br /><br />½ c coconut cream with 1 Tbsp vinegar to curdle<br />1 ½ c organic almond milk<br />¼ c coconut sugar<br />½ c desiccated coconut<br />2 tsp baking powder<br />1Tbsp matcha powder<br />1 tsp kosher salt<br />¼ c coconut oil<br />1 Tbsp chia soaked in 2 Tbsp water<br /><br />Process:<br /><br />Add all dry ingredients and mix together.<br />Add all wet ingredients and whisk together<br />Let sit for a few minutes while the waffle maker warms up.<br />Spray the waffle maker with coconut oil <br />Serve with Cashew Maple Cream and fresh fruit.<br /><br />More healthy recipes on https://www.rappler.com/life-and-style/food-drinks/have-healthy-2022-right-mindset-vegan-treats/
