Dijon mustard has a tangier, sharper, and spicier flavor compared to other types of mustard. It takes its name from the town of Dijon in Burgundy, France, where it originated. But despite its name, the majority of Dijon mustard that is sold all over the world doesn’t come from France. The few jars that do will cost you up to 6 times more than regular Dijon mustard (or double if we want to compare it to Grey Poupon). So how is real Dijon mustard different? And why is it so expensive?<br /><br /><br /><br /><br /><br /><br /><br />benihana mustard sauce<br />french mustard shortage<br />obama dijon mustard<br />mustard shortage<br />mustard seed spokane<br />honey mustard pork chops<br />miss mustard seed blog<br />if you have faith as small as a mustard seed<br />engine mustard oil price<br />yum yum sauce<br />benihana<br />sauce<br />moster<br /><br />
