Chicken drumsticks definitely is the most welcome bite of chicken meat. Cook chicken legs in honey-garlic sauce, you will only need 30 minutes and a flavored and juicy hot appetizer on your table. You can serve such chicken legs as a main dish with boiled rice, vegetables or potato. Anyway success will be in the bag. <br /><br />✅ Ingredients:<br />• chicken drumsticks – 2,2 lb / 1 kg <br />• vegetable oil – 2 tbsp <br />• honey – ¾ cup / 200 ml <br />• butter – 1 oz / 30 g <br />• garlic – 5 cloves <br />• ketchup – ⅔ cup / 150 ml <br />• soy sauce – ¼ cup / 60 ml <br />• sesame seeds – 1 tbsp <br />• parsley – 2 stalks <br /><br />✔︎ You will need:<br />• oven <br />• pan <br />• bowl <br /><br /> Preparation: <br />1. Heat a pan with vegetable oil and lay out the chicken legs in it, salt and pepper to taste, fry the chicken over medium heat for 2-3 minutes until golden brown. Take out the legs into a bowl. <br />2. Switch off the stove and add the honey, butter, chopped up garlic, ketchup and soy sauce into the same pan, switch on the stove at low heat and stir well. <br />3. Lay the fried chicken legs into the pan with the sauce and pour each leg with it. <br />4. Preheat oven to 350°F / 180°C and roast the legs in the pan for 18-20 minutes. <br />5. Take the pan out of the oven, sprinkle the honey-garlic chicken drumsticks with the sesame seeds and parsley and serve to the table.
